Bagatelle Courchevel: Luxury Dining at Courchevel 1850’s Premier Mountain Restaurant
When you think of luxurious mountain dining, imagine savoring exquisite cuisine at 2,250 meters, surrounded by majestic alpine vistas. Welcome to Bagatelle Courchevel, a sophisticated altitude restaurant situated at the summit of Chenus gondolas in the renowned ski resort Courchevel 1850. Part of the elite Bagatelle Bistro family, this restaurant proudly joins the ranks of world-famous locations in New York, Ibiza, St. Barth, Dubai, and London. Here, fine dining meets breathtaking views and unforgettable alpine ambiance.
Unrivaled Panoramic Views from the Bagatelle Courchevel Terrace
One of Bagatelle Courchevel's greatest attractions is undoubtedly its extraordinary terrace, offering 360º panoramic views. From your table, witness the majestic Mont Blanc standing tall amidst a spectacular backdrop of snow-capped peaks and lush valleys. Whether you're visiting to unwind after a morning of skiing or seeking an elegant spot to socialize, the terrace provides the perfect setting to relax and soak up the alpine sunshine.
Gourmet French and Mediterranean Dining Experience
Bagatelle Courchevel takes pride in its curated menu, an indulgent blend of French culinary tradition infused with Mediterranean and Italian inspirations. With a keen emphasis on fresh, seasonal, and locally sourced ingredients, each dish promises a sophisticated taste experience.
Signature Dishes You Can’t Miss

Some standout dishes that keep guests coming back include:
- Melanosporum Truffle Pizza – an indulgent twist on a classic favorite, enhanced with aromatic black truffles.
- Parmigiana Aubergine – tender aubergines layered with rich, melted cheese, bringing authentic Italian flair to the Alps.
- Baked Mont d’Or Cheese with Truffles – served with rustic country bread, this rich, creamy delight epitomizes comfort and elegance.
- Rigatoni with Slow-Cooked Beef Cheek – a hearty dish elevated by fragrant wild thyme.
- Salt-Baked Farmhouse Chicken with Tarragon – a savory masterpiece, encased in aromatic herbs and perfectly seasoned.
- Smoked Pyrenean Lamb Chops – a bold, smoky flavor complemented beautifully by the subtle sweetness of black garlic.
The menu at Bagatelle Courchevel extends beyond just these highlights, ensuring every guest finds something uniquely satisfying.
Après-Ski at its Finest: Celebrations and Entertainment
Bagatelle Courchevel is more than just dining—it's a vibrant après-ski hotspot known for its lively afternoon celebrations. As lunch winds down, expect the atmosphere to ramp up. A live DJ sets the mood, and soon you'll find yourself dancing atop tables, making unforgettable memories with friends both old and new. This high-energy setting has earned Bagatelle its reputation as the ultimate après-ski destination in Courchevel 1850.
Guest Testimonials: Why Visitors Love Bagatelle Courchevel
Visitors from around the globe consistently praise Bagatelle Courchevel for its outstanding service, delicious cuisine, and vibrant atmosphere:
- "Incredible spot to lunch after a ski session. Amazing views, outstanding service, and exceptional food. Prices are fair considering the quality; pricier if you're here for the party—but totally worth it!"
- "Unbelievable to have our favorite spot right on the slopes now! Best food, best service, and best parties—Courchevel means Bagatelle!"
- "Visited with my husband—we’re Bagatelle fans from the start and couldn’t resist the new Courchevel spot. Fantastic atmosphere, delicious meals (worth every euro!), and what a view! We ended up dancing on tables, enjoying the staff’s warmth and friendliness. Already counting down until next season!"
Frequently Asked Questions (FAQs) About Bagatelle Courchevel
What type of cuisine does Bagatelle Courchevel offer?
Bagatelle Courchevel specializes in French Mediterranean cuisine with a modern twist. The menu features gourmet dishes crafted from high-quality, seasonal ingredients, combining rich flavors and elegant presentation in a festive alpine setting.
Do I need a reservation to dine at Bagatelle Courchevel?
Yes, reservations are highly recommended, especially during peak ski season. You can book a table online through our official website or by contacting the restaurant directly. Walk-ins are welcome based on availability.
Is there a dress code at the restaurant?
Bagatelle Courchevel encourages stylish alpine-chic attire. While formal wear is not required, guests are asked to dress smartly to match the restaurant’s vibrant and upscale atmosphere.
Does Bagatelle Courchevel offer vegetarian or special dietary options?
Absolutely. Our menu includes vegetarian options, and we do our best to accommodate special dietary needs or allergies. Please inform your server in advance, and our kitchen will be happy to assist.
Plan Your Visit: Essential Information
Location: Arrival point of Chenus Gondolas, Courchevel 1850, 73120
Reservations: Highly recommended, especially from December to April.
Contact Number: +33 4 86 80 07 60
Whether you come for the gastronomic indulgence, breathtaking views, or energetic après-ski parties, Bagatelle Courchevel promises an alpine dining experience unlike any other. Mark it on your itinerary and elevate your Courchevel adventure!
Avis restaurant Bagatelle Courchevel
Une expérience inoubliable au sommet !
Bagatelle Courchevel est bien plus qu’un simple restaurant d’altitude – c’est une véritable parenthèse festive et gourmande au cœur des Alpes. Niché sur les pistes de Courchevel 1850, l’établissement offre une vue spectaculaire et une ambiance chaleureuse, chic et effervescente.
La cuisine est savoureuse, généreuse, avec des plats méditerranéens raffinés et parfaitement exécutés. Le service est attentionné, professionnel, tout en gardant une touche de décontraction. Mention spéciale pour l’ambiance musicale qui monte crescendo tout au long de l’après-midi : à partir d’un certain moment, tout le monde danse, même en tenue de ski !
Idéal pour ceux qui aiment mêler gastronomie, élégance et fête. Un incontournable si vous êtes de passage à Courchevel.
